July 8 - Geneva
Arrive Geneva and transfer by van to our hotel in nearby
Ferney-Voltaire. You’ll have the remainder of the day to
relax, get settled, assemble your bike, explore the village,
or just take a nap. Our get-acquainted dinner is at our hotel
tonight, followed by an overview of the tour.
July 9 - Eloise - 28mi, 700ft -or-46mi,
3500ft-or-68mi, 6000ft
We leave Ferney Voltaire heading towards the
looming Jura Mountains just to the west. The Col de la Faucile
awaits anyone wishing to tackle this 3000 ft climb followed by
a 3300 ft descent down a beautifully wooded valley. A harder
route tackles the rolling hills of the Haut Jura. After a long
downhill we cross the Rhone River and climb to the village of
Eloise and the first of many wonderful hotels. An easy route
will traverse the base of the steep Jura mountainside, along a
quiet farming road, rolling continually downhill, through
small villages and pastures until we cross the Rhone River.
The remaining afternoon should be spent lounging by the pool
and catching up on any needed napping, or of course, watching
the stage finish on TV.
July 10 - Champagneux – 51mi, 1000ft, or 62mi,
3000ft or 70mi, 6500ft
The Rhone River heads south to the
Mediterranean as it negotiates the western edge of the Alps
and cuts through the high mountains on either side. This is
the most beautiful section of the Rhone River, and is along
the route to our hotel at Champagneux. Lunch is a must at the
flower-adorned village of Chanaz, where you can watch boats
make their way lazily up and down the Canal de Savières. Here
the more adventurous can climb the Mont de la Charvaz and the
Col du Chat, above France’s largest lake, Lac du Bourget. From
this ridge, the views of the lake and the high Alps to the
east are magnificent. For the wine lovers, we can climb to a
secluded vineyard covered valley and perhaps have a tasting of
these little known, northern Rhone wines. The Col de la
Crusille will provide one last climb to crown the day. Our
hotel is a true country inn with a very reputable restaurant.
Dinner will be served on the terrace.
July 11 – Rencurel – 53mi, 3800ft, or 61mi,
4800ft
We will spend the morning meandering through
quaint villages, pretty valleys, and riding over meadow-clad
hills of the Col des Mille Martyrs; but the afternoon presents
a true challenge. We are faced with the vertical walls
surrounding the Vercors region. Time and water have shaped
these high limestone cliffs leaving us few options to enter
this well protected area. The only roads leading into the
Vercors are chiseled into vertical cliffs and along deep
gorges. The ease of defending these roads is why this area was
the center of the French Resistance. Our route climbs the
sheer cliff face below the Col de Romeyère before dropping to
Rencurel. Surrounded by meadows and steep cliffs, our hotel in
Rencurel has one of the most beautiful settings imaginable.
July 12 - Rencurel - Rest Day or Loop Ride, 18
mi, 1800ft –or- 31mi, 3000ft
The Vercors, now a Parc Natural Regional, is so
spectacular and unique that it’s tempting to try and cycle
every road of the 40x25 mile area. However this is a rest day,
so our route is easy. An alternate longer route follows a
section of the 2004 “Tour” route up a tiny road through a
remote section of the Vercors. After a leisurely lunch in
Villard, we will descend to our hotel through one of the most
amazing gorges you will ever have the pleasure to cycle. The
Gorge de la Bourne is a deep dark gorge where the roads are
carved into the lower sides of cliffs so high that sunlight is
minimal - making it difficult to take photos of this amazing
place. Or do nothing more today than soak up the sun’s
rejuvenating rays, lounging by the pool.
July 13 – Chichilliane - 67mi, 5800ft
After yesterday’s rest (???), we are ready to head out on one
of the most amazing rides of the entire trip. Some gentle
climbing and descending will take us to the top of the Grands
Goulets, where the gorge is so narrow that hardly any sunlight
comes through, surrounding us in a cool shaded world of mossy
rock walls dripping with delicate ferns and tiny waterfalls.
On to La Chapelle en Vercors for a pastry, then we have a
gentle climb up to the Col de Rousset. The view from here is
stunning. The many switchbacks of the long gradual descent lie
before us like a ribbon carelessly strewn from the hillside to
the valley floor in the distance below us. We are entering the
northern edge of Provence and we will see a few brilliant
purple fields of lavender on our way into the village of Die.
After a lunch of Provencal specialties, we must climb the Col
de Menée. A short descent brings us to our hotel, an old
castle nestled beneath the looming vertical walls of Mont
Aiguille. After the long day on the bike, we will certainly
want to spend the remainder of the afternoon relaxing by the
pool and drinking Beverage Essential Electrolytes
Replacement System.
July 14 - Le Bourg d’Oisans - 54mi, 4100ft
Starting the day at an elevation of 3300 ft
means that we have an easy, mostly downhill ride to Mens and
our first patisserie stop of the day. Alas, roads that go down
must go back up, and down and up again, before we reach la
Mure. This is a busy, bustling, town and a good stop for more
pastries or lunch; the big mountains of the Alps lie ahead.
The Col d’Ornon is an easy introduction to the alpine peaks
waiting for us, and the descent into le Bourg d’Oisans will
give us good look at what the coming days will bring. The
village will be packed end to end with cyclists eagerly
cycling all the famous roads while waiting for the coming Tour
de France. Our hotel is in the center of town directly across
from the local bike shop, where the pro jerseys will be
selling like crispy creams on a Sunday morning. Dinner will
be on our own tonight, with many small restaurants to choose
from.
July 15- Le Bourg d’Oisans - 16mi, 3000ft, or
36mi, 6000ft
Le Bourg d’Oisans to Alpe d’Huez is probably
the most famous stretch of cycling road in the world. This is
cycling Mecca, as cyclists from all over Europe (and the US)
come here to watch the “Tour”, as well as ride these roads
made legendary by the heroes of the Tour de France. In 1997,
Pantani set a record of 36 minutes from the base of the climb
to the finish at L’ Alpe d’Huez. So here is your opportunity
to test your skills against the best of the pros. As you climb
the 21 numbered switchbacks, you will have no trouble
recognizing the names of cycling heroes written all over the
road like some giant billboard. After lunch in the village,
descend back to the hotel and catch the “Tour” on TV, or
continue over the Col de Sarenne, a most beautiful route
including a spectacular traverse along the cliffs 2000 feet
above the valley below. Dinner will be on our own tonight.
July 16
– Allevard/Pinsot - 52mi, 1400, or 66mi, 5500ft
We
leave the bustle and excitement of Bourg D’Oisans and head for
the remote and quiet village of Pinsot. Nineteen miles and
1500 feet of downhill brings us to Vizille, where we head up a
small valley to Uriage. Here the long route climbs high on the
ridge and traverses the Belledonne mountain chain. It is up
and down on a quiet winding mountain road that eventually
drops us down into Allevard. The views of the Vercors and the
Chartreuse mountains across the Isère valley will keep us
continuously gawking and stopping for photos, while the many
roller coaster downhills will keep our grins wide. The low
route follows the Isère valley to the town of Allevard, then
we continue up a small side valley to our beautifully-situated
hotel in the alpine village of Pinsot.
July 17 - Albertville - 34mi, 150ft or 47mi, 3000ft,
Our end-of-the-day destination is so nearby, that one could
easily be tempted to head straight to Albertville and relax at
our very classy hotel, or stroll the streets and do a little
shopping/sightseeing. However, the hills and low mountains
through which our more difficult routes zigzag are simply
gorgeous. After our gradual descent from Pinsot, we climb and
traverse through a series of valleys, with spectacular views
of the steep, green hills on either side. Finally we will
ascend the Col du Grand Cucheron, a small climb by Tour de
France standards, but nonetheless an official Col challenged
by the 1998 Tour de France. With the exception of another
beautiful hillside traverse, the rest of the ride is along
small roads adhering to the valley floor. Anyone desiring a
really big challenge can add the Col de la Madeleine making
for a 74mi, 8400ft day,
before
coasting down the long descent to Albertville.
July 18 – Albertville - rest day, or 27mi,
1650ft, or Cormet de Roselend loop, 55mi, 6000ft
Our short optional ride to Beaufort is a gentle climb up a
lush farming valley. This alpine village is a must stop for
pastry and coffee, plus a tour of the cheese factory where the
well-known Beaufort cheese is made. If you continue on from
here, the real climbing soon begins, but what a rich reward
you’ll have. The lower section consists of switchbacks through
a cool forest; higher on the climb it opens up with immense
views of lakes and rocky peaks in the distance. Lunch is
available at a small hut below the summit; the fare is simple
but the ambiance makes our meal a five-star experience. The
short climb up the Col du Pre is rewarded with one of the best
descents of the trip. An auxiliary disk or drum brake is
mandatory for tandem teams! Before returning to our hotel, a
small cutoff above town takes us to the old, walled section of
Albertville; little has changed here in the last 300 years.
July 19
- Talloires - 56mi, 3300ft, or 43mi, 4100ft
Our first pastry stop is a mere 13 miles down the Isère river
valley. We then ascend the Col du Frene to a series of high
mountain valleys. The beautiful meadows, the majestic mountain
peaks, the rolling farmlands, the little villages, and the small
winding roads, presents some of the most idyllic cycling
anywhere. The final descent (one of the tours best) brings us to
Lac d’Annecy, one of the prettiest mountain regions in Europe.
The town of Annecy is one of the most beautiful in Europe and is
known as the Venice of the Alps, with its myriad of canals
flowing through the old town. Since this years Tour de France
goes through Albertville on its way to Morzine we have a more
difficult option of doing two of that stages climbs, the Col des
Saisies and the Col des Aravis. Our wonderful 4 star hotel, an
old converted abbey, is situated on the shore of the lake in the
village of Talloires, just up from the larger town of Annecy.
July 20 - Talloires - 33mi, 2500ft, or 45mi,
5200ft
This is it, the big day, the 17th stage of the Tour
de France is the last day for the climbers to put time on the
leader. Today’s cycling alone would make for a great day, but
we get to view one of the most important stages of the Tour as
well. There are four big climbs, one right after the other,
with no rest in between for the weary peleton. The racing will
be very exciting since whoever is wearing the yellow jersey at
the days end in Morzine will probably be the victor in Paris.
We have several route options that will take us to a great
mountainside viewpoint, either on the Col des Aravis or the Col
de la Colombiere. Another choice is to ride to one of the
villages on the route, find a café with a TV, and enjoy lunch
while watching the Tour live, and then step outside to see the
Tour pass by.
July 21– Ferney Voltaire - 55mi, 2500ft-or-72mi,
4500ft
In store for our last day of riding are rolling
pastures, small villages, gentle climbs and descents, cliff side
roads, beautiful valleys, and great mountain vistas; similar to
the experiences from the last two, long and perhaps challenging,
weeks in the Alps. The long route includes a climb up Mont
Salève; there are great views of the Alps and Mont Blanc to the
east and the Jura Mountains to the west. Our farewell dinner
tonight at the hotel will be an opportunity to exchange stories,
talk over our triumphs and adventures, and ponder how we’ll ever
get back into the hometown routine!
July 22 – Departure
Van transport is provided to the Geneva airport.
COST
$3095.00 per person based on Double Occupancy
$550.00 Single room supplement
INCLUDES:
·2-4 star Hotel Accommodations
·Breakfast daily (except arrival
day)
·Dinner daily (except two nights and arrival/departure days)
·Airport transfers from/to Geneva airport
·Bike mechanic and van
support with cellular phone
·Ground transportation for all passengers, luggage & bikes
·Regional map plus detailed daily route maps & cue sheets
NOT INCLUDED:
·International airfare
·Tips, gratuities, laundry, telephone, & items of a personal
nature.
·Lunches and alcoholic beverages (a supplemental fee will be
charged for those who want wine with dinner, and can be prepaid
before departure)
PRE-TRIP PLANNING
Our informative 'Tour Guide' booklet will be sent upon receipt of your secondary deposit
of $500.00, due by March 1, containing information on what to bring, how to pack your bike for flying, equipment list, and changing currencies. All participants must possess a current passport.
TRAVEL INSURANCE
Erickson Cycle Tours strongly recommends purchasing insurance for trip cancellation, injury, illness & loss of effects. A traveler’s insurance brochure will be included with your confirmation letter.
AIRFARE
We offer the services of
our travel agent, Rogue Travel, in obtaining economical,
expedient air reservations, and we are happy to assist with pre-
and post-tour accommodations. Please contact Shannon or
Steven for flight information:
800.443.9216 or shannon@mind.net |